This beer has an incredible freshness, with decisive foam and hints of fruit and flowers, making it a beer for all tastes.

Birra Friuli was born from an idea that came to the creators during their experience in California, where the craft beer market serves as an example for the entire globe.

Emily, Patrick and Alex seek to combine the innovation of the American "craft beer" market and the values of the territory of their region in a single sip.

Water is a key element in the production, having the Friulian Dolomites right in their backyard allows the team to work with the highest quality raw material right at the source... which nowadays is what makes the difference.

The production takes place in San Pietro al Natisone - a region that has always been characterized by a wine point of view - giving the team even more determination to demonstrate that Friuli is also something else, and that it has infinite resources, hence the challenge of creating a unique beer of its kind.