Ruggeri Argeo Prosecco has a light straw colour with greenish hints and a perfect clarity criss-crossed by a minute, rich and persistent perlage.

The bouquet is honest, elegant and filled with flowery hints which come together in a balanced whole alongside the variety’s characteristic fruity notes with intense aromas recalling yellow apple.

In the mouth it is fresh, delicate and balanced, lightly alcoholic with a long fruity finish.

Vinification:

Off the skins at a controlled temperature of 18 °C for around 8 days. Slow second refermentation in large sealed vats at 14-15 °C.

Sugar residue:

12 g/l.

Alcohol:

11%

Pairings:

Perfect as an aperitif and ideal with fish, this wine goes particularly well with hors d’oeuvres and light first courses.