The La Cantina 2022 Sangiovese bursts with juicy cherry and plum flavours, like biting into a summer pudding. It's got a lovely earthy undertone too, think sun-baked terracotta pots and a hint of spice.

This Australian preservative free Sangiovese is smooth and easy to drink, perfect for enjoying on its own or with a hearty pasta dish.

Hailing from the renowned King Valley region of Victoria, its vibrant fruit character and savoury nuances offers a delightful alternative to Italian Sangiovese.

Enjoy the rich aromas of black cherry, ripe plum, and a touch of spice that leap from the glass. On the palate, you'll find well-structured tannins and refreshing acidity, leading to a long, satisfying finish.

This versatile red wine pairs beautifully with a wide range of dishes.

Think rich tomato-based pasta sauces, grilled meats, and flavourful cheeses. For a truly immersive experience, why not pair it with classic Italian dishes like Spaghetti alla Bolognese or a hearty pizza?