This outstanding red wine is a quite recent expression of Argiano’s viticultural potential in relation to red wines made with Sangiovese. ‘Solengo’, which is Tuscan for “lone wild boar”, is the product of the combination between Tuscan soil and French grape-varieties: Cabernet Sauvignon, Petit Verdot, Merlot and Syrah. It is the fruit of the “creation” of the internationally acclaimed former oenologist GiacomoTachis, which now continues with the work of Argiano’s team.