Tenute di Fraternita Toscana Rosso IGT is a made from 100% Sangiovese.

Tasting Notes:

Ruby red tending towards garnet. The nose is intense, persistent and complex with initial notes of cherry and berries with floral hints of geranium on the finish.

Vineyard Notes:

Medium-textured soil with the presence of marl - approximately 5000 vines have been planted per hectare at 250 -300 meters above sea level

Vinification:

Fermentation in steel at a controlled temperature with indigenous yeasts for about 18 days before being aged in stainless steel tanks and then oak barriques for at least 16 months and then bottled for at least 6 months.