Australia's strongest gin - launched on World Gin Day in 2015, the Captain's Cut, at 63% ABV is not to be trifled with.
Australia's strongest gin - launched on World Gin Day in 2015, the Captain's Cut, at 63% ABV is not to be trifled with.
Aromas of ripe peach, grapefruit marmalade, blossoms and complex yeasty flavours complement the toasty oak in the wine. The palate is clean with a lovely texture and long finish.
Unwooded and well-balanced, with fresh melon and grapefruit flavours, and a full zesty palate.
Fine & focussed with a dense core of blue & red fruits - fleshy mid-palate, fine-grained tannins a long and complex aftertaste
Light bodied with super silky, mouth coating tannins; flavours of blueberry, raspberry, black olive and dark chocolate; delicate and mineral finish; can serve slightly chilled
Another great red from the multi-award winning Thorn-Clarke fold. Jammy berry flavours, fruitcake spice and juicy richness roll into toasty wood flavours and soft round tannin.
A well texted representation of a Chardonnay with elegant notes and medium weight. It has been fermented in French Oak and aged to perfection.
Aromas of stone fruit and melon with some spicy notes.
Pink grapefruit shines through with the bright acid drive.
A medium to full bodied pallet with a lovely texture.