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A Boy With Fruit

Chardonnay / 2015 / 750mL

A Boy With Fruit Chardonnay is a unique wine with a taste of oak, apricot and apple. it has a light smell and is best paired with rich fish or pork.

A Rodda

Smiths Vineyard Beechworth Chardonnay / 2018 / 750mL

Intense aromas of citrus pith and ripe white stone fruit are complexed with burnt match and toast. The combination of lees, natural acidity and phenolics create a mouthfeel that is full and creamy yet long and savoury.

A Rodda

Willow Lake Chardonnay / 2018 / 750mL

A Rodda Willow lake chardonnay is a great wine with the taste of lemon and grapefruit and the scent of citrusy fruit and has a nice oak finish. It is best paired with pork or rich fish (Salmon).

A Rodda

Whitland Baxendale Chardonnay / 2018 / 750mL

Highly lifted aromas of citrus and white flower are nuanced with secondary characters of wax and flint. The mouthfeel is highly restrained with intense minerality and refreshing acidity gives the wine extreme focus and length.

Alasia

Moscato d'Asti DOCG / 2018 / 750mL

Pale straw yellow with green hints. Aromas of honey, flowers and fresh grapes. On the palate the wine reveals further aromatic apricot, stone fruit, grape notes and a soft mousse. Delightful refreshing acidity on the finish to balance the sweetness.

Alasia

Moscato d'Asti DOCG / 2019 / 750mL

Pale straw yellow with green hints. Aromas of honey, flowers and fresh grapes. On the palate the wine reveals further aromatic apricot, stone fruit, grape notes and a soft mousse. Delightful refreshing acidity on the finish to balance the sweetness.

Alkimi

Zero Additions Marsanne / 2019 / 750mL

Alvina Pernot

Corton Charlemagne Grand Cru / 2019 / 750mL

LIMITED STOCK - ONLY 1 REMAINING

Alvina Pernot

Puligny Montrachet 1er Cru Les Pucelles / 2019 / 750mL

LIMITED STOCK - ONLY 1 REMAINING

Antinori

Bramito della Sala Chardonnay / 2018 / 750mL

The 2017 Bramito shows a straw yellow colour. The nose is characterised by delicate white flower notes followed by light sensations of citrus fruit. The palate is crisp and with a good body, vigorous, and with pleasurable mineral notes which make the finish and aftertaste enjoyably savoury.

Antinori

Tenuta Guado al Tasso Vermentino DOC / 2019 / 750mL

Vermentino from Tenuta Guado al Tasso is straw yellow in colour with greenish highlights. Good intensity on the nose with citrus aromas, citron peel and elderflowers. Its palate has good concentration yet maintains excellent freshness and balance. Its finish is lingering with light citrusy notes.

Ata Rangi

Craighall Chardonnay / 2016 / 750mL

The 2016 bears all the hallmarks of classic Craighall on the nose - stone fruit, almond biscotti and lime zest. On the palate, it is rich on entry with a supple and enticing mid structure, before flowing into a long and lingering mineral finish. Fully barrel fermented with wild indigenous yeasts, this exceptional release has excellent cellaring potential.

Ata Rangi

Craighall Chardonnay / 2017 / 750mL

2017 was a cool vintage, perfect for Chardonnay. The aromatics are very clean and precise: fresh ripe white pear, florals of jasmine blended with savoury aromas of almond and cashew nuts, opening out in the glass like apple in puff pastry. The palate is incredibly elegant with bright fine acidity that pulls you right to the end of the palate. We love the unforced feel of this wine, no overt oak or fermentation characters; a great representation of the Martinborough Terrace terrior.

Ata Rangi

Lismore Pinot Gris / 2018 / 750mL

The up-front aromas evoke peach, grapefruit, Granny Smith apples and notes of hazelnuts. Flavours of fresh apricot blend with more savoury - salty notes on the palate, that offers creamy entry, nicely balanced with acidity to give freshness and a long finish. With just a few grams of residual sugar, Pinot Gris is a delicious stand-alone aperitif. It is also one of our favourite food and wine matching choices, especially for anything with heady spice and/or challenging flavours. This textural style, fermented in neutral barrels with benefit from bottle age.

Ata Rangi

Raranga Sauvignon Blanc / 2018 / 750mL

Complex nose of lemon curd, citrus blossom and white peach with spicy aromatics reminiscent of cinnamon apple pie. The texture that the on-skins and barrel fermentation components bring shows itself in a suppleness creaminess, which mingles with lemon zest notes and a tangy finish.

Auntsfield Estate

Chardonnay / 2015 / 750mL

Ripe stone fruit flavours of peach and dried apricot are complimented by a flinty minerality and subtle French oak influence giving hints of roasted hazelnut.

Marlborough's first vineyard and winery established in 1873

Auntsfield Estate

Chardonnay / 2016 / 750mL

Ripe stone fruit flavours of peach and dried apricot are complimented by a flinty minerality and subtle French oak influence giving hints of roasted hazelnut.

Marlborough's first vineyard and winery established in 1873

Balthasar Ress

Hattenheim Engelmannsberg Riesling Trocken / 2011 / 750mL

Displays good cut to the firm flavors of ripe apple, peach and apricot, with minerally snap. Savory notes of juicy citrus and quince accent the finish.

Balthasar Ress

Hattenheim Engelmannsberg Riesling Trocken / 2012 / 750mL

The young wines show great delicacy. They are rather subtle in terms of fruit, substance, and complexity. Alcohol levels are somewhat lower than in the wines of the past three years, yet the new vintage wines are no less powerful and firm. They are great wines with great aging potential.

Balthasar Ress

Hattenheim Schutzenhaus Riesling Kabinett / 2016 / 750mL

A great example of Germany's well-known off-dry rieslings. Citrus aromas and flavours, small amount of residual sugar; balanced by the wine's acidity. 

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