This blend of skins fermentations with the more traditional pressed juice results in a fragrant perfumed wine, with aromas of citrus blossom, baked apple, mandarin, and aniseed. The entry to the palate is full and intense, with weight that drives through a long and lingering finish. Flavor's of savoury biscuits and nutmeg further highlight the palate.

Auntsfield Estate Pinot Noir shows a rich silky texture, which is full and concentrated.

Flavours of ripe raspberry and dark plumbs fill the pallet - supported by powerful yet fine grained tannins giving a plush yet silky texture to the pallet with seamless length.

Baron Herzog Pinot Noir is a fruity wine which is sweet. It has a peppery finish which is well paired with Beef and veal.

Five Stones Semillon Sauvignon Blanc is a blend with and intense ad-on, its smell is like lemon and other citrusy fruits. It tastes of passion fruit and mineral characters with the after taste of citrusy acidity.

Fermented in french oak for 13 months, this Fume is full mouth feel yet has delicate fruit.

The nose of the wine is bright and lively, with intense aromas of citrus, passionfruit, and green apple, along with hints of grass and herbs. On the palate, the wine is juicy and fresh, with flavors of grapefruit, lime, and tropical fruit, complemented by a lively acidity and a long, crisp finish.

A fresh and lively Sauvignon Blanc with snow pea amd nashi pear aromas and subtle notes of honeydew melon, lemon blossom and lychee on the palate.

A juicy and vibrant palate of pure citrus flavours leaving a lengthy finish with refreshing, balanced acidity. Those clever clogs at Dog Point know how to make a kiwi sauv without slapping you in the face with a scaredy cat. A pleasure

In the glass, this wine has a bright pale yellow color with green highlights. On the nose, it offers a complex aroma of citrus fruits, green apple, and mineral notes with a hint of white flowers. On the palate, the wine is full-bodied with a crisp acidity and a long, elegant finish. Flavors of lemon, grapefruit, and pear are intermingled with hints of smoky minerality and a subtle touch of oak.

On the nose, this wine offers intense aromas of citrus and grapefruit, with a hint of smokiness that is characteristic of Pouilly Fumé. On the palate, it is crisp and refreshing, with lively acidity and flavors of lemon, green apple, and a touch of minerality. The finish is long and zesty, leaving a pleasant, lingering aftertaste.

On the nose, this wine offers intense aromas of citrus and grapefruit, with a hint of smokiness that is characteristic of Pouilly Fumé. On the palate, it is crisp and refreshing, with lively acidity and flavors of lemon, green apple, and a touch of minerality. The finish is long and zesty, leaving a pleasant, lingering aftertaste.

The Domaine Serge Laloue Sancerre Blanc has a freshness and intensity in the aroma of the Laloue Sancerre Blanc. Clean and fresh on the palate. Match with seafood, charcuterie, grilled fish and goats cheese.