Dark and juicy, with plum, blackberry and a hint of cocoa. Firm but friendly. Great with steak.

This 2007 du Crps Loupiac is powerful, dense and very successful, with notes of candied resin, honey and roast. Bravo on this solid material of seduction and charm. A wine to enjoy on the fruit now or wait a few years.

Awarded Coup de Coeur, as this wine has been many times in the past, the 2005 presents a fine and complex bouquet, expressing acacia flowers, fruit pulp and pear. The rich and intense palate is characterized by a good balance between sugar and acidity, and a long finish with notes of fresh mango. This wine will take some time to reach full expression: it has the stuff to be cellared for three to five years.

This 2010 du Crps Loupiacis  Pale, dainty nose, combining the floral notes, citrus with a touch of mint. In the mouth a concentrated wine, harmonious, candied flavors.

This stunning Croix du Mont has been created from 85% Semillon and 15% Sauvignon. Amazing golden colour with very pale yellow hue. Lifted aromas of apricot and honey. The palate is quite luscious and decadent. Flavours of honeyed apricot are followed by some ripe peach and a touch of spice. Clean dry finish with aftertaste of honeyed apricot and spice.

Smooth and elegant Margaux, with ripe berry fruit, subtle spice, and well-structured tannins.

The 2021 Château Ducru-Beaucaillou reveals a complex bouquet of dark berries, cigar wrapper, violets, loamy soil, and spices. On the palate, it is full-bodied and velvety, with superb depth at the core, lively acidity, and powdery tannins. The finish is complete and penetrating, reminiscent of a modern-day version of Ducru's brilliant 1996.  

An archetype of Saint‑Julien finesse and power, the 2022 Château Ducru‑Beaucaillou represents one of the most refined releases in recent memory.