This dry Amontillado acquires a genuine, rich and nutty flavour through years of ageing. Amber in colour, with hazelnut aromas on the nose. Light, soft and round on the palate, with a long aftertaste.

Ebony in colour with iodine highlights. The aromas are reminiscent of figs and raisins on the nose. Enormously sweet, velvety and soft on the palate, well balanced, with a very long finish.

Bright amber colour with golden hints. This complex Amontillado shows intense smoky woods, and nutty aromas, resulting from years of ageing in the bodegas of Jerez. Dry and elegant on the palate, with a long spicy aftertaste.

Ebony in colour with iodine highlights. The aromas are reminiscent of figs and raisins on the nose. Enormously sweet, velvety and soft on the palate, well balanced, with a very long finish.

Ebony in colour with iodine highlights. The aromas are reminiscent of figs and raisins on the nose. Enormously sweet, velvety and soft on the palate, well balanced, with a very long finish.

Bitter and clean with a long, nutty and refreshing aftertaste.

Dark plum and blackberry with a hint of spice. Rich, smooth and generous — a classic Barossa red.