Byodynamic and quality, textural and savoury.
Neighbouring (across the river) from Tahbilk who are famous for their marsanne - this is obviously the great Marsanne area of Australia.
Moreau-Naudet has managed to create outstanding wines (yet again) from a challenging vintage.
One of our favourite wines from Moreau-Naudet mastered with craftsmanship through a tricky vintage.
Moreau-Naudet mastered - winemaker extraordinary shines in a difficult vintage.
Charming, full-bodied and elegant…
With just three months in old barriques, this is all fruit – full bodied with rich ripe blackcurrant and bilberry, cassis and chocolate with velvety tannins and good length.
Domaine Morin Langaren Saint Paul Colline is a blend of Cabernet Sauvignon with a touch of Merlot.
Intense aromas and flavours of black fruit with delicious hints of fruit brandy, wax and incense - already with a few years on this wine, it is drinking great now!
A medium bodied and very smooth textured delicious wine made of 100% carignan - great for meat dishes or with hard cheeses and charcuterie.
They say Picpoul is the ideal grape with Oysters but also with cheese and chocolate.
A nice pale yellow wine with green tints, very fresh nose with aromas of white flowers and citrus fruit; extremely fresh palate with notes of lemon and flowers with a mineral and saline finish.
Nice salmon pink wine; fruity nose of small red fruit, toasted bread and peach.
The palate is fresh but a nice sweetness is present (this is not a sweet wine, just a hint) with notes of ripe small red fruit and strawberry.
They say Picpoul is the ideal grape with Oysters but also with cheese and chocolate.
A nice pale yellow wine with green tints, very fresh nose with aromas of white flowers and citrus fruit; extremely fresh palate with notes of lemon and flowers with a mineral and saline finish.
A full flavoured palate with a dryness on the finish from the oak and spirit
A full flavoured palate with a dryness on the finish from the oak and spirit