A bouquet reminiscent of cherry, rhubarb and dry herbs.

Medium weight, the palate texture is silky, while the flavours are complex and memorable.

Amber in colour, the nose and palate display attractive marmalade and citrus peel characters.

The 2023 Turkey Flat Rose is dominated by fresh aromatic strawberry, candied apple, and delicate florals, with subtle supportive hints of white

pepper, spice, and blood orange. The palate is full of an energetic tension,with red berry fruit and peach encapsulated in a powdery talc like textural

grip. The finish is long and savory, with an evident creaminess adding volume and depth.

A beautifully structured Central Otago pinot noir.

On the palate it is a full bodied pinot noir, with flavours of black cherries, berry fruits and anise.

The fruit weight is complemented by fine, silky tannins, providing length and persistence to the palate.

A beautifully structured Central Otago pinot noir from a multi award winning vineyard!

Lime, white peach and citrus aromatics bounce out of the glass followed by an elegant minerally derived schist laden Alexandra style Riesling showing freshness, drive and poise. Off-dry style.

A vibrant Central Otago Pinot Noir, bursting with red fruit notes and subtle earthy undertones.

A bright and punchy beer, with citrus aromatics atop a crisp palette. The X-factor is an amped-up Simcoe hop profile, which makes this a refreshingly tasty ale.

The IPA enjoys hoppy passionfruit aromas, overrun by malt sweetness on the mid-palate and well-balanced, but nicely present bitterness. Galaxy and Mosaic hops hit bright citrus notes.