The Gevrey Chambertin 'La Combe Aux Moines' produced by Domaine Faiveley has a nose that is very pleasant with aromas of fresh red fruits and spices. This wine is round and long on the palate where we find fruity and woody tastes.  It is all elegance, with silky tannins and a sophisticated very long finish.

The Mercurey 'Clos des Myglands' produced by Domaine Faiveley has a nose that sets aromas of black and red fruits against a woody and smoky base.  The same greedy, fruity flavours are found on the palate.  This wine is well structured with beautiful volume and velvety tannins. All the elements blend together harmoniously giving a silky and hearty wine.

This wine reveals a powerful, fruity nose combining rich notes of red and black fruits and a subtle hint of oak.

Domaine Faiveley Mercurey La Framboisière Monopole offers a powerful palate dominated by crunchy red fruits with velvety tannins and exceptional length make it a pleasure to drink!

A garnet red colour with some vivid red glimmers. On the nose, this wine gives off fruity and spicy scents. On the palate, we find the typical fresh red-fruit flavours of Pinot Noir. The tannins are well blended.

This wine reveals a powerful, fruity nose combining rich notes of red and black fruits and a subtle hint of oak.

Domaine Faiveley Mercurey La Framboisière Monopole offers a powerful palate dominated by crunchy red fruits with velvety tannins and exceptional length make it a pleasure to drink!

A garnet red colour with some vivid red glimmers. On the nose, this wine gives off fruity and spicy scents. On the palate, we find the typical fresh red-fruit flavours of Pinot Noir. The tannins are well blended.

On the nose, this wine presents aromas of red and black fruits, such as cherries, raspberries, and blackcurrants, along with floral and spicy notes. On the palate, the wine is medium-bodied, with a good balance between acidity and tannins, and flavors of blackberries, blueberries, and subtle hints of vanilla and toast.

The 2017 vintage was marked by a hot and dry summer, resulting in small yields of intensely flavored grapes. This wine has a deep ruby color and offers aromas of dark cherry, blackberry, and a hint of spice. On the palate, it is rich and full-bodied with flavors of black fruit and a touch of oak. The tannins are firm and well-structured, with a long and lingering finish.

The 2017 vintage was marked by a hot and dry summer, resulting in small yields of intensely flavored grapes. This wine has a deep ruby color and offers aromas of dark cherry, blackberry, and a hint of spice. On the palate, it is rich and full-bodied with flavors of black fruit and a touch of oak. The tannins are firm and well-structured, with a long and lingering finish.

The 2016 vintage was characterized by a mild winter followed by a wet spring and a hot summer, resulting in healthy grapes with good ripeness and concentration. Domaine Faiveley practices sustainable viticulture and uses traditional winemaking techniques, including aging the wine in French oak barrels for 16 to 18 months.

On the palate, this wine is full-bodied and powerful, with ripe red and dark fruit flavors of cherry, blackberry, and plum, as well as notes of spice, tobacco, and earth. It has firm tannins and a long finish, making it an ideal candidate for cellaring. This wine pairs well with rich and hearty dishes, such as roasted or braised meats, game, and mushroom-based dishes.

The Domaine Faiveley Gevrey-Chambertin Premier Cru "La Combe Aux Moines" 2017 is a red wine made from Pinot Noir grapes grown in the Burgundy region of France. This wine features a deep ruby color and offers aromas of black cherry, blackcurrant, and hints of smoke and earthy tones. On the palate, it is full-bodied with firm tannins and flavors of dark fruit, oak, and spice, with a long and lingering finish. This wine can be enjoyed now or aged for several years to come.

This wine has a vibrant ruby color and offers an intense aroma of black cherry, raspberry, and blackcurrant with hints of vanilla and spice. On the palate, it is well-structured with firm tannins and flavors of red and black fruits, combined with notes of earth, leather, and tobacco. The wine has a long and lingering finish.

Domaine Faiveley Nuits-Saint-Georges "Aux Chaignots" Premier Cru 2017 is a red wine made from Pinot Noir grapes from the Aux Chaignots Premier Cru vineyard in the Nuits-Saint-Georges appellation of Burgundy, France. This wine has a dark ruby color with aromas of red and dark fruits, such as cherry, raspberry, and blackberry, with hints of spice, earth, and oak. On the palate, it is full-bodied with firm tannins and flavors of ripe red and black fruits, herbs, and a touch of minerality. The wine has a long, complex finish with a balanced acidity and a lingering aftertaste.

The 2017 vintage was marked by a warm growing season that produced ripe and concentrated grapes. The wine is deep ruby in color and has aromas of dark cherry, blackberry, and hints of earthy notes. On the palate, it is full-bodied with firm tannins and flavors of black fruits, spices, and a touch of smokiness. The wine has a long and persistent finish, indicating its potential for aging.