Cedar notes, with touches of tobacco and glace cherry, a faded vanilla bean, orangey-walnut-husky farm barn aromas paired with a savoury palate make this an exquisite Tempranillo. 

Cedar notes, with touches of tobacco and glace cherry, a faded vanilla bean, orangey-walnut-husky farm barn aromas paired with a savoury palate make this an exquisite Tempranillo. 

Reva Nebbiolo d'Alba has full, elegant flavour, with soft, enveloping tannins.

Aromatic bouquet with hints of rose, red berries and spices.

A blend of Sauvignon Blanc and Sauvignon Gris - the Reva Langhe Bianco has scents of stone fruits with notes of passion fruit, citrus fruits and sage.

In the mouth it appears to be proud, quick, fresh, full of strong acidic weave.

A strong bouquet with aromas of sage, red berries, tobacco and rose notes.

Full, elegant flavour, with deep, soft, enveloping tannins.

Reva Barbera d'Alba is a full, well-structured, enveloping, long tasting wine with aromatic bouquet - hints of red berries, candied and preserved fruit in spirits, and spices.

Full and fresh in the mouth - absolutely superb!

Fresh, intriguing scents of almond and red cherry, pepper and lavender.

A great balance of acidity and tannins in the mouth makes it an unmistakeable, highly pleasurable wine.

The arctic spring water Reyka use is so pure, the independent lab hired to test it thought their machines were broken.

It's this water from the glaciers that allows the distinctive flavour this award winning vodka shine through without mineral content getting in the way.

100% Syrah from vines with average age of 20 years. Vinified in cement cuve with cuvaison up to 32 days and very gentle pressing in a vertical press. Elevage on fine lees for 12 months in barrel (none new) then for 6-7 months in cement cuve before bottling.