Produced from indigenous Valpolicella grapes (corvina, rondinella, molinara).

Ruby red coloured, intense bouquet and excellent structure - superb with grilled meat dishes.

L'Arco Rosso del Veronese  is a blend of corvina, rondinella, molinara, sangiovese and a small percentage of teroldego grapes.

A medium bodied wine with a scrumptious natural earthiness with good but not overpowering tannins and great length.

Jean-Marc Quarin ~ 100 Points, Robert Parker 98-100 points

The palate is full-bodied with a mellifluous texture, perfect acidity to slice through that rich botrytized fruit, stunning balance, citrus peel, apricot, Clementine, lemon curd and a hint of ginger. With awesome length, leaving that tingling sensation akin to Szechuan pepper, this wine truly lives up to its name.

Aromas of cherry and plum, with hints of spice and earth. Smooth tannins and a lingering finish.

The 2021 La Crema Monterey Chardonnay vintage presents balanced acidity and a long finish.