Monthelie Les Duresses should possess a backbone of acidity and elevated fragrance thanks to its ascending location on the hill above the village. The salty and mineral character of this wine might come across as austere to some tasters if it weren't for 12-months aging in 20% percent new small French oak barrels which lend roundness and notes of toast and vanilla.
 

Crisp and refreshing white Burgundy with apple, citrus, and a touch of minerality.

Crisp Sicilian white with lemon, green apple and a hint of almond. Fresh, dry and easy drinking.

A vibrant 2023 Chardonnay showing bright fruit purity and focussed mineral drive.

Well balanced and nicely textured - a refreshing salinity and citrus finish - great length.

Citrus & green apple on the nose - solid acidity and mineral medium bodied and deep characteristics with a long finish.

Barrel-fermented Martinborough Chardonnay — white stone fruit, nougat and a long, savoury finish.