A juicy, low-tannin Barbera from Gundagai's cool high country, bright acid and dark cherry fruit.
A warm, dark-fruited Nero d'Avola grown in the unlikely setting of Gundagai's NSW high country.
A medium-bodied Gundagai Shiraz, peppery and dark-fruited, from New South Wales' high country.
A structured, cool-climate Cabernet Sauvignon from Gundagai's high country, blackcurrant and firm tannin.
Amber in colour, the nose and palate display attractive marmalade and citrus peel characters.

The 2023 Turkey Flat Rose is dominated by fresh aromatic strawberry, candied apple, and delicate florals, with subtle supportive hints of white
pepper, spice, and blood orange. The palate is full of an energetic tension,with red berry fruit and peach encapsulated in a powdery talc like textural
grip. The finish is long and savory, with an evident creaminess adding volume and depth.

A beautifully structured Central Otago pinot noir from a multi award winning vineyard!
