Sam and Mandy Weaver's Churton Vineyard spans a ridgeline bordering the Waihopai Valley and Omaka's high country. Corofin's Pinot comes from 0.5 hectares of the northerly 'Clod Block', a northeast-facing terrace planted around 20 years ago. Managed organically (Bio Gro), it's the most inland and southern site that Corofin source from. Therefore, it's the most extreme with a high diurnal range. It's often picked some ten days after Cowley. Another point of differentiation is the soil here--this parcel has plenty of gravel running through the clay.

A moderately light lager with citrus notes and a tinge of sweetness and hints of corn.

A moderately light lager with citrus notes and a tinge of sweetness and hints of corn - in a can!

A moderately light lager with citrus notes and a tinge of sweetness and hints of corn - in longneck!

Corona Ligera, fully imported from Mexico is the mid-strength version of Corona Extra. NO LONGER PRODUCED

This tequila is aged for four months in French, American and Mexican oak barrels.

This process, which involves the use of three types of wood, takes the art of making tequila to the next level.

Italy’s most famous sparkling wine could not be missing from the range of Corte Giara wines. The traditional aromas of apple and pear are accompanied by the freshest floral and citrus notes. On the palate, the sweetness is quite forward but is well balanced by the upbeat and succulent acidity that accompanies the tastebuds in a long, satisfying finish.

Italy’s most famous sparkling wine could not be missing from the range of Corte Giara wines. The traditional aromas of apple and pear are accompanied by the freshest floral and citrus notes. On the palate, the sweetness is quite forward but is well balanced by the upbeat and succulent acidity that accompanies the tastebuds in a long, satisfying finish.

Although highly concentrated, it's extremely well balanced, velvety and smooth with the sweetness tempered by lively freshness. 

Château Cos d'Estournel is located in the Médoc appellation of Bordeaux, France, and produces the G d'Estournel Médoc wine. The 2019 vintage is a blend of Cabernet Sauvignon, Merlot, and Cabernet Franc, with a deep ruby color and aromas of dark fruits, blackberry, blackcurrant, and a hint of cedar. On the palate, it is rich and full-bodied, with firm tannins and a long finish. The 2019 vintage experienced ideal weather conditions, with a hot summer followed by a cooler September that allowed the grapes to reach optimal ripeness while retaining freshness and acidity.