Plenty of rich, rancio, butterscotch flavours and fine drying oak tannins, warm alcohol and fantastic length of flavour. This wine is truly great stuff!
A brilliant muscat from Barossa Valley, South Australia. A high acidity matches well with the strong taste of raisins, orange-rind, caramel, molasses finishing with superb length.
Plenty of rich, rancio, butterscotch flavours and fine drying oak tannins, warm alcohol and fantastic length of flavour. This wine is truly great stuff!
Providing a perfect balance between finesse and power, this champagne draws out flavours of dark chocolate, cinnamon and roasted yellow figs, expressing its subtle, melt-in-the-mouth vinosity.
With a solid maturity and balanced vinosity, this wine represents the best of what Duval-Leroy has to offer to knowledgeable wine lovers and fans of fine rosés.
Providing a perfect balance between finesse and power, this champagne draws out flavours of dark chocolate, cinnamon and roasted yellow figs, expressing its subtle, melt-in-the-mouth vinosity.
With a solid maturity and balanced vinosity, this wine represents the best of what Duval-Leroy has to offer to knowledgeable wine lovers and fans of fine rosés.
With a solid maturity and balanced vinosity, this wine represents the best of what Duval-Leroy has to offer to knowledgeable wine lovers and fans of fine rosés.
A deep and dark red wine with notes of fresh fruit and spices. Paired with a full round and racy palate.
Deep dark red. Spices and mature red fruits. Round tannins with powerful complexity. A rich unctuous wine with notes of mature plums, hazelnuts and red fruits. Overall: Very rich wine full of harmony and balance.
Dark and deep colour. Red fruits, cherry and strawberry with delicate oak aromas. A structured tannic wine. Aromas of blackcurrant buds and vanilla. Overall, remarkable freshness with notable and refined tannins due to long oak ageing.
The wine has a deep ruby color and aromas of dark fruit such as blackberry and blackcurrant, along with hints of spices such as pepper and cinnamon. On the palate, the wine is full-bodied and complex, with flavors of black fruit, licorice, and a touch of vanilla. The tannins are firm yet refined, providing structure and balance to the wine.
Deep dark colour with mauve tints. Spices, black fruits and delicate oak aromas. A dense, expressive and intense nose. A tannic and racy wine. Aromas of prunes, blackberry and vanilla. Powerful, concentrated and structured palate. Overall, a wine from a tannic and muscular vintage due to the hot climate. Solid tannins, well rounded by long oak ageing.