Rich, fruity red bursting with dark cherry and plum flavours, a spicy edge, and smooth finish.

John Duval is a renowned winemaker who spent 29 years as the chief winemaker for Penfolds Grange before starting his own label in 2003. The John Duval 'Annexus' Mataro 2016 is a premium red wine made from the Mataro grape, also known as Mourvèdre, which is typically grown in the Rhône Valley of France.

Deep dark fruits, hints of rose and violet and smoky earth. Intense layers of black plum, blackberry and blueberry supported by well defined toothsome tannins, finishing long and clean with pleasing savouriness.

Deep dark fruits, hints of rose and violet and smoky earth. Intense layers of black plum, blackberry and blueberry supported by well defined toothsome tannins, finishing long and clean with pleasing savouriness.

Produced from indigenous Valpolicella grapes (corvina, rondinella, molinara). Ruby red coloured, intense bouquet and excellent structure - superb with grilled meat dishes.

Produced from indigenous Valpolicella grapes (corvina, rondinella, molinara). Ruby red coloured, intense bouquet and excellent structure - superb with grilled meat dishes.

A modern, fruit-forward departure from La Rioja Alta's classic Gran Reserva style.

La Rioja Alta's flagship Gran Reserva — extensively aged, the top of the range.

Juicy dark cherry and wild herbs, with a peppery lift and soft, dusty tannins. Drink it slightly chilled.

Bright cherry red in colour and has perfumed aromas of bush strawberry, wild flowers, cinnamon and toast with flavours of cherry, rhubarb, red berries and spice on a bright and complex palate.

In the glass, Marc Bredif Chinon 2020 has a deep ruby color. On the nose, it offers aromas of black cherry, raspberry, and a hint of spice. On the palate, it is medium-bodied with flavors of black fruit and subtle tannins that give way to a smooth and juicy finish.

Rich, dark fruit and spice, with velvety tannins and a long, warm finish.