Adelina's answer to Wendouree - boasting 100 year old vines, and in the same plot as Wendouree, this is a stunner - even before you see the price!

Ripe blackcurrant and spice abound in this smooth, elegant Margaret River red.

This is the great Australian red blend of Shiraz and Cabernet Sauvignon, with a touch of Malbec. The wine displays plum, blackcurrant, chocolate and boysenberry spice. A juicy palate with persistent flavour and smooth velvety tannins.

A medium weight red wine with lifted blueberry fruit and cherry cola notes, wild thyme, star anise, savoury and earthy characters. Depth and personality from the Shiraz with notes of rain on hot gravel, clove and citrus. Lifted fruit flavour with a fine chalky finish. Perfect when watching a summer thunderstorm.

Rich, dark fruit flavours with spice and mocha notes. Smooth, full-bodied and satisfying.

Juicy red berries, cracked pepper spice, and smooth tannins make for a vibrant, satisfying sip.

Aromas of vanilla, tasted notes and liquorice - very smooth tannins and a silky long finish.

'Sub-names Battle For Barossa, this blend of tempranillo, grenache and graciano is all smoky black jelly bean, dried meats, pickled walnut nuttiness, nutmeg spice and jubey raspberry red fruit. Tight, dark and fruit focused with a keen thrust of acidity' - Regan Drew, Wine Words

Old Vine Grenache is the hero of our Barossa GSM. Elegant Syrah and spicy Mourvèdre add their signature definition and structure to this harmonious ensemble. 9 months Elevage in seasoned (3 - 8yr old) French oak Hogsheads support deep-fruited, dark cherry, strawberry and mineral laden (graphite/ferrous) palate with a lovely savoury lick of supple fine-grain tannin. Gentle refreshing acidity gives great line and drives the brooding and delicious fruit through to a lingering finish.

"extraordinarily complex, nuanced, and layered." 96 points - Robert Parker

Chateau Ausone 2007 is a premier Grand Cru Classe "A" red wine from Bordeaux, France. It has a deep, intense color and a complex bouquet of black fruit, leather, and spice. The palate is full-bodied and elegant, with flavors of black currant, raspberry, and hints of tobacco and earthy notes. The tannins are fine and well-structured, and the wine has a long and persistent finish. This wine will pair perfectly with a variety of meats, including beef, lamb, and game.

Château Bernadotte 2016 is an elegant red wine from the Haut-Médoc appellation in Bordeaux, France. It is a blend of Cabernet Sauvignon, Merlot, and Cabernet Franc grapes, and is aged in oak barrels for 12 months. The wine has a deep ruby color with aromas of blackcurrant, cedar, and vanilla. On the palate, it is full-bodied and complex, with flavors of dark fruit, tobacco, and a hint of spice. The tannins are firm and well-structured, and the finish is long and smooth. This is a wine that can be enjoyed now or aged for several years to come.
 

Château Cantemerle 2012 is a classic red wine from the Haut-Médoc appellation in Bordeaux, France. It is a blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes, and is aged in oak barrels for 12 months. The wine has a deep ruby color with aromas of blackcurrant, blackberry, and a hint of vanilla. On the palate, it is full-bodied and rich, with flavors of dark fruit, cedar, and a touch of spice. The tannins are firm yet well-integrated, and the finish is long and elegant. This is a wine that will age beautifully over the next decade or more.
 

Château Cantemerle 2012 is a classic red wine from the Haut-Médoc appellation in Bordeaux, France. It is a blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes, and is aged in oak barrels for 12 months. The wine has a deep ruby color with aromas of blackcurrant, blackberry, and a hint of vanilla. On the palate, it is full-bodied and rich, with flavors of dark fruit, cedar, and a touch of spice. The tannins are firm yet well-integrated, and the finish is long and elegant. This is a wine that will age beautifully over the next decade or more.