Aromas of vanilla, tasted notes and liquorice - very smooth tannins and a silky long finish.

'Sub-names Battle For Barossa, this blend of tempranillo, grenache and graciano is all smoky black jelly bean, dried meats, pickled walnut nuttiness, nutmeg spice and jubey raspberry red fruit. Tight, dark and fruit focused with a keen thrust of acidity' - Regan Drew, Wine Words

Old Vine Grenache is the hero of our Barossa GSM. Elegant Syrah and spicy Mourvèdre add their signature definition and structure to this harmonious ensemble. 9 months Elevage in seasoned (3 - 8yr old) French oak Hogsheads support deep-fruited, dark cherry, strawberry and mineral laden (graphite/ferrous) palate with a lovely savoury lick of supple fine-grain tannin. Gentle refreshing acidity gives great line and drives the brooding and delicious fruit through to a lingering finish.

Grenache, shiraz and mataro blended into a plush Barossa red. Dark berries, warm spice and soft, generous tannins.

Juicy shiraz-led blend with dark plum, spice and soft tannins. Generous Barossa red that drinks well now.

One of Bordeaux's most legendary bottles from an infamous vintage.

One of Bordeaux's most legendary bottles from an infamous vintage.

A stunning example of the famed producer's second wine. 

"extraordinarily complex, nuanced, and layered." 96 points - Robert Parker

Chateau Ausone 2007 is a premier Grand Cru Classe "A" red wine from Bordeaux, France. It has a deep, intense color and a complex bouquet of black fruit, leather, and spice. The palate is full-bodied and elegant, with flavors of black currant, raspberry, and hints of tobacco and earthy notes. The tannins are fine and well-structured, and the wine has a long and persistent finish. This wine will pair perfectly with a variety of meats, including beef, lamb, and game.