The 2016 Clos Sainte Hune displays a captivating nose of ripe citrus—lime zest and Meyer lemon—melded with green apple, white peach, and delicate floral notes of jasmine. Layers of crushed stone, wet slate, and flint add profound minerality. On the palate, it is precise and focused, with vibrant acidity balancing the intense fruit core. A seamless texture and remarkable depth lead to a persistent, mineral-driven finish, showcasing the vineyard’s hallmark finesse and extraordinary aging potential.

Top of it's class Alsace Riesling - aromatic and zingy!

On the nose, the Tua Rita Perlato del Bosco Bianca 2020 is characterized by intense and fresh aromas of white flowers, citrus fruits, and green apples, with a delicate mineral note. On the palate, it is dry, full-bodied, and well-balanced, with a refreshing acidity that gives the wine a lively and crisp character. The flavors are reminiscent of the aromas, with additional hints of tropical fruits and a long, persistent finish.

On the nose, the Tua Rita Perlato del Bosco Bianca 2021 is characterized by intense and fresh aromas of white flowers, citrus fruits, and green apples, with a delicate mineral note. On the palate, it is dry, full-bodied, and well-balanced, with a refreshing acidity that gives the wine a lively and crisp character. The flavors are reminiscent of the aromas, with additional hints of tropical fruits and a long, persistent finish.

A lively Chardonnay with citrus aromas hinting at mature lime and grapefruit.

The palate is driven by a beautiful fresh acidity and delivers a texture driven very persistent finish.

Lime, white peach and citrus aromatics bounce out of the glass followed by an elegant minerally derived schist laden Alexandra style Riesling showing freshness, drive and poise. Off-dry style.

Crafting a pinpoint precise, squeaky clean wine is one of the most boring things we could possibly think of. We prefer embracing your inner creative, and searching for more radical experiences. This has become one of our most cult-followed wines since we began. It's not exactly white wine, nor red - many call it Amber wine...but we just call it Esoterico. We make no additions of any kind - save for sulphur when we bottle the wine. There is no fining or filtration involved, with the wine allowed to clarify by gravity alone - resulting in a slight haze and sediment. This is one of the most enjoyable wines to craft, as there was no preconceived idea of what it must taste like - the chief driver is pure drinkability - a 'scrumptious' quality - mouthwatering acidity and 'say hello!' tannins. It's a Bohemian at heart.

Elegant whiffs of jasmine and white peach blossoms, racy and crackling acidity with distinct Fiano texture