Ripe, juicy peaches and lemons mingle with creamy vanilla and a touch of spice.

Pale straw colour with fresh green tinges. The bouquet is fresh and clean with classic grassy elements typical of this region but with a lemony minerality distinctive to this block. The nose is more complex than most SSB blends with an underlying toasty nuance. The palate is bright and fresh with vibrant citric, gooseberry and lychee-like flavours, all at a level of intensity greater than expected.

The oak is almost impossible to detect other than it adds a textural dimension to what is normally a simple fresh and lively wine style. This wine has an amazing palate extension with the flavour lingering to a clean ultra dry finish.

In the glass, the Hay Shed Hill Block 6 Chardonnay 2021 is a pale straw color with aromas of stone fruit, citrus, and vanilla on the nose. On the palate, this wine is medium-bodied and well-balanced, with flavors of white peach, lemon, and a hint of toasty oak. The wine's bright acidity is complemented by its creamy texture, leading to a long, satisfying finish.

In the glass, the Hay Shed Hill Block 6 Chardonnay 2021 is a pale straw color with aromas of stone fruit, citrus, and vanilla on the nose. On the palate, this wine is medium-bodied and well-balanced, with flavors of white peach, lemon, and a hint of toasty oak. The wine's bright acidity is complemented by its creamy texture, leading to a long, satisfying finish.

Gold with green-gold tints. Reminiscent of white flowers, cumquat, honeycomb, hints of marzipan, nutmeg and cardamom spice. Luscious and intense, flavours of dried citrus, fresh apricots, lavender and fresh honey are complemented by fine mineral acidity.

In the glass, the Heggies Vineyard Estate Eden Valley Chardonnay 2021 is a pale straw color with aromas of lemon, grapefruit, and vanilla on the nose. On the palate, this wine is full-bodied and complex, with flavors of white peach, nectarine, and a hint of toasted oak. The wine's bright acidity is well-balanced by its rich texture, leading to a long, satisfying finish.

In the glass, the Heggies Vineyard Estate Reserve Chardonnay 2018 is a bright gold color with aromas of lemon curd, white peach, and hazelnuts on the nose. On the palate, this wine is full-bodied and complex, with flavors of ripe stone fruit, vanilla, and a hint of toasted oak. The wine's bright acidity is well-balanced by its rich texture, leading to a long, satisfying finish.

In the glass, the Heggies Vineyard Estate Reserve Chardonnay 2021 is a bright gold color with aromas of lemon curd, white peach, and hazelnuts on the nose. On the palate, this wine is full-bodied and complex, with flavors of ripe stone fruit, vanilla, and a hint of toasted oak. The wine's bright acidity is well-balanced by its rich texture, leading to a long, satisfying finish.

Pale white straw, clear and bright in color. Aromas off small rockmelon, ripe lime, green apple cut and rubbed with fresh lemon. There is spice and there is fruit skin; the aromatic exotica is at both once heady and yet balletic. You dance as you drown. The palate is piercing and strident - the acidity and the lush green fruits. A double-pronged attack. Mouth-coating fruit flavours of pear, apple and lemon. Keen acidity sweeps in at the first opportunity making this a white wine that is cutting and clear and long and strong.

Pale, pale-white, pale straw. Aromas are lifted and piercing; slate and sharp honey-suckle. Freshly fallen rain on mountain river pebbles. Lime, limestone, lotus flower, grapefruit. Awakening... Clean and long with zesting acidity - this checks the fine, deep, tense and intense sauvignon blanc fruit core: lime, lemongrass, lantana, gooseberry, fresh lychee, and garden-picked fresh green bean. This hidden fruit depth is also braced by a textural minerality. Pure yet also intriguing

Oak’s almond and baked bread bouquet sneak in, almost undetected. These cooler fruit flavours carry over, adding the cleansing acidity so suited to the palate’s otherwise more giving stone fruit flavours of peach and apricot; other fruits ping, too: mandarin, melon and rockmelon. The oak regime adds just a hint of creaminess, but a mere knife-point in terms of measurement and weight. The texture is welcoming and appealing, balanced in a cautionary way by the stoic acidity.

Oak’s almond and baked bread bouquet sneak in, almost undetected. These cooler fruit flavours carry over, adding the cleansing acidity so suited to the palate’s otherwise more giving stone fruit flavours of peach and apricot; other fruits ping, too: mandarin, melon and rockmelon. The oak regime adds just a hint of creaminess, but a mere knife-point in terms of measurement and weight. The texture is welcoming and appealing, balanced in a cautionary way by the stoic acidity.

White-gold and bright; clear and welcoming. Fruit aromatics of nectarine and apricot kernels and skin. Minerals, mandarin peel, frangipani and fresh lychee straight from the tree; ditto green apples yet to fall from the branch. A swirling perfume that is both enticing yet austere. A front palate of mineral water and freshly fallen rain. The subsequent fruit intensity stretches out an already long palate, with flavours of stone fruit and apple etched by a line of clean and fresh acidity. There’s more mineral and rain water in the finish, where there’s a textural element that provides some breadth, giving dimension to the otherwise acid linearity.

Everything you want from a great Australian Chardonnay - yellow peach and nectarice and subtle oak with a fresh finish. A wine for lovers of the classical style Chardonnay made properly.

Vibrant mouth feel and tingling natural acidity give this characterful wine tension and balance

A lively palate revealing shimmers of exotic fruit while being led primarily by a pink grapefruit acidity, culminating in a dry finish with hints of lime and subtle vanillin oak.