The 2020 vintage of this Chablis Premier Cru Montmains is pale gold in color, with a nose of lemon, green apple, and minerals. On the palate, it is crisp and refreshing, with flavors of citrus, green apple, and a distinct minerality. The wine is well-balanced and has a long finish, making it an excellent choice for pairing with seafood, poultry, and light salads.

Bouquet marked by great freshness. Fruity, floral and mineral notes. A light and lively wine with a generous amount of tension.

Combining lovely fruitiness with an attractive freshness and characteristic minerality, Chablis is a wine region with global renown. Domaine William Fèvre’s vineyards sit on Kimmeridgian subsoil and enjoy ideal exposures for the production of a very fine wine. Fleshy and elegant bouquet revealing citrus, white fruits and flowers aromas. The mouth is fresh, supple underscored by mineral.

On the nose, this wine offers aromas of white flowers, citrus, and hints of mineral notes. On the palate, it has a fresh acidity and a full, round body. The flavors of citrus and white fruits dominate, along with subtle hints of hazelnut and honey.

Broad powerful array of ripe orchard fruits, combined with elder flower and grilled cashews - weight is finely balanced with crisp, citrus acidity.

Fresh & generous - perfectly ripe peach & lemon curd with a pure and long finish.

A unique Blanc de Noir was made from 100% Pinot noir grapes.

Pale straw in colour with green hues. Natural ferment characters dominate the nose leading to peach, melon and ripe stone fruits. Stone fruits are initially dominant on the palate with hints of lemon rind and pineapple, leading to a creamy custard apple finish.

Grenache Blanc, Roussanne, Picpoul, Clairette and Bourboulenc - fresh & crunchy - inspired by Châteauneuf, France