On the nose, the Marc Brédif Vouvray Collection 1970 Museum Release offers aromas of honey, candied fruit, and a hint of mushroom. On the palate, the wine is full-bodied and rich, with flavors of baked apple, apricot, and citrus, with a long and satisfying finish.
On the nose, the Marc Brédif Vouvray Grande Année 1984 Museum Release offers aromas of honey, apricot, and citrus, with a hint of mineral and a subtle floral note. On the palate, the wine is full-bodied and rich, with flavors of ripe stone fruit, honeycomb, and a bright acidity that balances the wine's sweetness. The finish is long and lingering, with notes of honey and mineral.
On the nose, the Marc Bredif Vouvray Grande Année Museum Release 1981 is rich and aromatic, with notes of honey, peach, and apricot. On the palate, this wine is full-bodied and luscious, with flavors of ripe fruit, honeycomb, and a touch of caramel. The wine's crisp acidity balances the sweetness, leading to a long and satisfying finish.
Vermentino from the Guado al Tasso estate is straw yellow in color with greenish highlights. Its nose offers enticing aromatic intensity with notes of citrus fruit, white flower blossoms and tropical fruit. On the palate it’s savory with good persistence of flavors and afresh and pleasant citrusy finish.
Villa Antinori Bianco has a straw yellow color with greenish reflections. Intense nose: fruity aromas reminiscent of pear, peach and green apple combine with delicate sensations of orange blossom. On the palate it is soft with good freshness and a vibrant and mineral finish.
The alluring aroma of white peach with the subtle influence of vanilla and oak perfectly balanced the fresh and toasty oak characters of stone fruit and honey melon.
Generous notes of nectarine, mandarin and roasted almonds leap from the glass - the palate is textural and creamy with peach and grapefruit rind giving way to roasted cashew and flint.
Orange pith, melon, ginger, pepper. It's food friendly as could be, and a bit of fun to drink.
One of the best Moscato we have enjoyed!
On the palate this wine is clean, light and delicate, backed by an excellent, refreshing acidity.