A taut, mineral single-vineyard Chardonnay from one of Sonoma's coolest sites.

A riper, more generous single-vineyard Sonoma Chardonnay with real depth and texture.

Crisp and dry, with grapefruit, cut grass and a whiff of smoke. Zesty finish. Great with oysters.

Crisp and dry, with grapefruit, wet stone and a smoky edge. Sharp, clean finish. Lovely with oysters.

Flinty and taut, with grapefruit, wet stone and a touch of smoke. Dry, mineral and beautifully long.

The vineyards of Seville Estate are located in the cooler, southern regions of the Yarra Valley.

As a result, the Chardonnay style is crisper, tighter in structure with citrus fruit characters.

This is 100% Estate grown Chardonnay.

A top-notch Adelaide Hills Chardonnay with amazing flow, clarity and persistency.

Lemon, lime and pink grapefruit aromas and real peristence of flavour - one of Australia's great sauvignon blanc - no wonder it runs out every year!

Stone fruit and citrus - contemporary and elegant - fresh acidity right through to a long finish.

Fresh and zesty Sicilian Chardonnay with citrus fruit, a hint of herbs, and a crisp finish.

Tight, flinty Tassie chardonnay with lemon curd, white peach and a long, chalky finish. Serious drinking.

Bright Tasmanian chardonnay with grapefruit, white peach and a touch of oatmeal. Crisp, lively finish. Lovely with seafood.