Select grapes from Central Otago and Marlborough went into this wine, with a palate bursting with maraschino cherry and blackcurrant flavours, framed by toasty oak.
Layers of delicate tannin create an opulent texture that flows to a lingering finish.
Full bodied, sweet vanillin oak is supported by oranges dipped in chocolate, prunes, apricots and a warm long finish.