Dunes & Greene Pinot Chardonnay Sparkling has a lifted delicate nose with strawberries and cream from the Pinot Noir fruit and fresh lemon zest from the Chardonnay. The palate is fruit driven and fresh.

Plenty of rich, rancio, butterscotch flavours and fine drying oak tannins, warm alcohol and fantastic length of flavour. This wine is truly great stuff!

A brilliant muscat from Barossa Valley, South Australia. A high acidity matches well with the strong taste of raisins, orange-rind, caramel, molasses finishing with superb length.

Plenty of rich, rancio, butterscotch flavours and fine drying oak tannins, warm alcohol and fantastic length of flavour. This wine is truly great stuff!

Providing a perfect balance  between finesse and power, this champagne draws out flavours of dark chocolate, cinnamon and roasted yellow figs, expressing its subtle, melt-in-the-mouth vinosity.

With a solid maturity and balanced vinosity, this wine represents the best of what Duval-Leroy has to offer to knowledgeable wine lovers and fans of fine rosés.

Providing a perfect balance  between finesse and power, this champagne draws out flavours of dark chocolate, cinnamon and roasted yellow figs, expressing its subtle, melt-in-the-mouth vinosity.

With a solid maturity and balanced vinosity, this wine represents the best of what Duval-Leroy has to offer to knowledgeable wine lovers and fans of fine rosés.

With a solid maturity and balanced vinosity, this wine represents the best of what Duval-Leroy has to offer to knowledgeable wine lovers and fans of fine rosés.

A deep and dark red wine with notes of fresh fruit and spices. Paired with a full round and racy palate. 

Deep dark red. Spices and mature red fruits. Round tannins with powerful complexity. A rich unctuous wine with notes of mature plums, hazelnuts and red fruits. Overall: Very rich wine full of harmony and balance.

Dark and deep colour. Red fruits, cherry and strawberry with delicate oak aromas. A structured tannic wine. Aromas of blackcurrant buds and vanilla. Overall, remarkable freshness with notable and refined tannins due to long oak ageing.

The wine has a deep ruby color and aromas of dark fruit such as blackberry and blackcurrant, along with hints of spices such as pepper and cinnamon. On the palate, the wine is full-bodied and complex, with flavors of black fruit, licorice, and a touch of vanilla. The tannins are firm yet refined, providing structure and balance to the wine.