Combining lovely fruitiness with an attractive freshness and characteristic minerality, Chablis is a wine region with global renown. Domaine William Fèvre’s vineyards sit on Kimmeridgian subsoil and enjoy ideal exposures for the production of a very fine wine. Fleshy and elegant bouquet revealing citrus, white fruits and flowers aromas. The mouth is fresh, supple underscored by mineral.
Bright and citrusy with green apple, a chalky mineral streak and crisp acidity. Clean, dry and refreshing.
Crisp and citrusy with green apple, a chalky mineral streak and a long, dry finish. Classic Chablis.

Juicy red berries and a hint of spice dance on the palate, finishing smooth and elegant.
A perfumed, red-fruited single-vineyard Pinot Noir from Williams Selyem's museum release.
A darker, more structured single-vineyard Pinot Noir with real cellaring potential.
A savoury, earthy single-vineyard Pinot Noir with real forest-floor complexity.
The estate's namesake Pinot Noir, layered, silky and close to flagship quality.
A powerful, dense single-vineyard Pinot Noir built for the cellar.
A ripe, spicy, full-bodied Zinfandel with real warmth and brambly fruit.


