The colour is a pale yellow and hints of green. Nice and clean. Aromas are intense ripe fruit, peaches, apple, citrus and white flowers. Fresh and mineral. The wine is rich, ripe, crisp and fresh. Very nice mineral towards the end.. Balanced and fresh, big in structure. Very impressive.

This wine is characterized by its golden yellow color with amber reflections and aromas of ripe stone fruit, honey, and candied citrus. On the palate, it is rich, full-bodied, and sweet, with flavors of apricot, honey, and caramel. It has a long, lingering finish with a pleasant acidity that balances the sweetness.

This wine is characterized by its golden yellow color with amber reflections and aromas of ripe stone fruit, honey, and candied citrus. On the palate, it is rich, full-bodied, and sweet, with flavors of apricot, honey, and caramel. It has a long, lingering finish with a pleasant acidity that balances the sweetness.

Chateau Guiraud Petit Guiraud 2017 is a dessert wine from the Bordeaux region of France. It is made from a blend of Semillon and Sauvignon Blanc grapes, both of which are carefully selected from the vineyard. The grapes are harvested when they are at their ripest and are then fermented in oak barrels.

"a masterpiece." 100 points - James Suckling

With a history that dates back to 1660 when it was served at the table of King Charles II, Château Haut-Brion has maintained its position as a legendary wine estate. This exceptional blend is crafted from 45% Merlot, 44% Cabernet Sauvignon, and 9% Cabernet Franc, complemented by a touch of Petit Verdot. The grapes are hand-harvested and sorted multiple times, resulting in limited yields and a 22-month maturation in new oak barrels. The wine exhibits velvety notes of ripe blackcurrant and a mineral profile, showcasing the finesse that is synonymous with Haut Brion. In exceptional vintages, it can age for decades, with standout years like 1961 and 1989 solidifying its place among the world's greatest red wines.
 

Elegant and powerful, La Clarence 2010 offers ripe blackcurrant, cedar, and tobacco notes with a long, refined finish.

The 2022 Château Haut-Brisson presents a fragrant nose of ripe red and dark berries, with subtle citrus notes and a hint of graphite. On the palate, it is full-bodied and well-balanced, offering a rich texture with quality tannins and an exceptional length.

The 2022 Château Haut-Brisson presents a fragrant nose of ripe red and dark berries, with subtle citrus notes and a hint of graphite. On the palate, it is full-bodied and well-balanced, offering a rich texture with quality tannins and an exceptional length.

The color is dense and deep. The nose is precise and sumptuous. Aromas of red and black berries mingle with a minty touch. On the palate, the tannins are fine and coated with aromas of blackberry and raspberry. The palate is full and silky. A very long finish with an incredible depth.

The 2021 La Petite Eglise reveals a bright and expressive nose of red cherries, wild raspberries, and floral notes, accented by hints of graphite and fresh herbs. The palate is medium-bodied and refined, with supple tannins framing a core of vibrant red fruit. A streak of minerality and well-balanced acidity lend freshness and precision, while subtle spice and earthy undertones add depth. The finish is elegant and persistent, showcasing the purity and finesse of this Pomerol gem in a cooler vintage.

The 2021 Blason de l'Évangile greets the nose with bright redcurrant, Bing cherry, and mulberry aromas, accented by bay leaves, Sichuan pepper, and garrigue. The medium-bodied palate is elegant and plush, featuring delicately played red berry flavors supported by a harmonious finish.