Whole bunch ferment, no punch downs, plunges, pump overs - just left to be and mellowed through winter in new French oak.

Ripe cherry and plum, with a hint of spice. Smooth tannins and a lingering finish.

Sweet and herbal, with honeyed notes and a warm, spicy finish.

"extraordinarily complex, nuanced, and layered." 96 points - Robert Parker

Chateau Ausone 2007 is a premier Grand Cru Classe "A" red wine from Bordeaux, France. It has a deep, intense color and a complex bouquet of black fruit, leather, and spice. The palate is full-bodied and elegant, with flavors of black currant, raspberry, and hints of tobacco and earthy notes. The tannins are fine and well-structured, and the wine has a long and persistent finish. This wine will pair perfectly with a variety of meats, including beef, lamb, and game.

Deep in color, the wine is powerful, rich gliding on refined tannins - undoubtedly a product of the Saint-Emilion terroir.

Château Bernadotte 2016 is an elegant red wine from the Haut-Médoc appellation in Bordeaux, France. It is a blend of Cabernet Sauvignon, Merlot, and Cabernet Franc grapes, and is aged in oak barrels for 12 months. The wine has a deep ruby color with aromas of blackcurrant, cedar, and vanilla. On the palate, it is full-bodied and complex, with flavors of dark fruit, tobacco, and a hint of spice. The tannins are firm and well-structured, and the finish is long and smooth. This is a wine that can be enjoyed now or aged for several years to come.