All chardonnay from Cramant's chalk soils. Crisp green apple, citrus and almond, with a bone-dry finish.
All chardonnay from one grand cru village. Crisp green apple, citrus and toasty bread. Very dry, beautifully fine bubbles.
Crisp and chalky, with lemon zest, white blossom and a fine, bone-dry finish. All chardonnay, seriously elegant.
Chardonnay from Cramant's chalk. Crisp green apple, lemon zest and toasty almond, with a fine, dry finish.
Chalky and precise, with lemon curd, white flowers and a fine, dry finish. Pure Cramant chardonnay.
Grand Cru chardonnay from Cramant, made without dosage. Bone dry, chalky and citrusy, with fine bubbles and length.

The most exclusive and top end champagne available!
If money is not an option and you just want the best - this is it!
The most exclusive and top end champagne available!
If money is not an option and you just want the best - this is it!
The most exclusive and top end champagne available!
If money is not an option and you just want the best - this is it!
The most exclusive and top end champagne available!
If money is not an option and you just want the best - this is it!
The most exclusive and top end champagne available!
If money is not an option and you just want the best - this is it!
The most exclusive and top end champagne available!
If money is not an option and you just want the best - this is it!

Everything you want in a high-quality Champagne... Notes of peach, apricot, crisp apple, great minerality and acidity, with very fine bubbles. Notes of toast and brioche also coming through - suggestive of a very well made wine.
Fine and complex nose. Fresh attack developing into full flavours of peach and slightly honeyed pear. The finish is marked by a touch of freshness.
A Blanc de Blancs cuvée grown across diverse sites of 1er cru Chardonnay vineyards in Trigny and Ecuiel.
A golden color with amber highlights. A charming and elegant nose exhales a palette of yellow-fleshed fruit (plums and almonds fresh apricots). Lively attack. A well-balanced wine with generous apricot notes. The finish is marked by notes of ripe plums and quince paste.