Taut and mineral, with lemon zest, white peach and a flinty, salty finish. Chablis at its finest.

Uncomplicated red apple and light almond scents on the nose. The palate is balanced with fine acidity, with a lightly spiced finish.

Green apple and freshly-sliced pears are present on the nose, the palate is well balanced with a lightly-spiced entry, hints of stem ginger interpolating the malic fruit with a nicely weighted finish.

Pale in colour and fresh on the nose, left bank austerity shines through at first, then the main body of the wine is much fleshier behind. Even with, some heat at the finish, but more spice. Good grip though, this has potential to be a grand vin de garde

Crisp and zesty, with lemon, green apple and a chalky finish. Bright, refreshing white from Burgundy's underrated aligoté.

Crisp and refreshing Burgundy, bursting with citrus, green apple, and a flinty finish.