Attractive stone fruit and citrus aromas with complexity from maturation on fermentation lees. The palate is fine and long with persistent flavour supported by oak structure and length.

An aromatic wine with great citrus, tropical, snow pea and nettle aromas, finishing crisp and light with refreshing acidity. 

Crisp and zesty white blend with citrus, tropical fruit flavours, and a subtle honey note. Refreshing summer sipper.

Crisp and zesty with green apple, lemon zest, and subtle oak. Refreshing, elegant finish.

The balanced, satisfying mouth-feel remains a typical element of the delicate power of this unique Bloodwood style.

The wines are quite elegant, with high natural acidity and low alcohols. Powerful minerality and texture are this year’s trademarks.

Silky, creamy, smooth and fresh palate. Delicate touches of creamy oak and butter with a long, fresh and tasty finish.

This wine presents a captivating pale yellow colour with greenish highlights. Clean and bright.

The wine is bright and pale straw in colour. A shy nose at first, opening up and showing aromas of melon, acacia flower, kumquat, and whiffs of ginger spice, jasmine and apple blossom. 

Chardonnay grapes from Clarksburg have characteristic of apple and pear aroma. This creates an elegant counterpart, full of fresh fruit, including touches of pineapple and guava. The elegant and creamy mouthfeel wraps around the fruit and leads to tones of spice, nutmeg and toasty vanilla.

An easy, generous Clarksburg Chardonnay for reliable, everyday drinking.

A bright, off-dry Clarksburg Chenin Blanc, fresh and easy on a warm afternoon.