Perfumed lychee and rose petal, with ginger spice and a touch of sweetness balanced by crisp Tasmanian acidity.

Crisp and dry, with lime, green apple and a chalky mineral finish. Bright Tassie riesling that keeps going.

Crisp Tassie riesling with lime, green apple and a dry, zesty finish. Bright, refreshing and beautifully balanced.

Crisp Marlborough Sauvignon Blanc. Passionfruit and citrus zing. Deliciously refreshing.

An easy, aromatic Mornington Peninsula Pinot Gris for everyday drinking.

A fresh, unoaked entry-tier Chardonnay from Portsea Estate's Back Beach range.

A textural mid-tier Chardonnay from Portsea Estate's named Main Ridge Vineyard.

A single-block reserve Chardonnay from Main Ridge Vineyard — concentrated and fine.

Stonecutters single-block reserve Chardonnay — Portsea Estate's top Chardonnay tier.

Kosher for Passover - Mevushal

Fresh, clean flavour, with a perfect balance between the acidulous and sugary elements.

Persistent on the palate with a soft, mouth filling fizziness.

A textural delight, with powerful, delicious aromas and off-dry style flavours of ripe apple, Nashi pear, touches of honeysuckle. This is a truly aromatic expression of Pinot Gris and a marvelous food wine.

A rich earthy Pinot Noir with clear cherry fruit aroma. The palate is soft and slippery, full, and generous with very fine tannin attributed to the modern 777 clone.

"A bright-eyed red with hints of briar patch with a whiff of gun smoke"

This 2015 Rabbit Ranch is a classic Central Otago Pinot Noir, vibrant and fruity with a soft tail.