Strength and authenticity of the organically farmed Original Vineyard and Bindi’s minimal-intervention winemaking philosophy

When celebrated Victorian winemaker Michael Dhillon isn't making his award-winning Pinot Noirs that sell for $100s, he make this little number. 

The 2017 Biondi Santi Brunello is a testament to the estate's enduring commitment to quality. This vintage showcases the graceful interplay of Sangiovese Grosso, presenting lively red fruit, delicate florals, and refined tannins. Aged in classic large Slavonian oak barrels, it captures the essence of Biondi Santi's enduring elegance and structural finesse.
 
 
 

Beautiful harmony of cereals and citrus fruits, which mix and blend creating a delicate flowery and spicy balance.

Notes of chamomile and citrus fruits, balanced out by the gentle bitterness of Italian hops.

Delicate herbaceous and citrusy notes of the hops along with the hints of cereals that are perceived with the very first sip