Medium purple with pink hues. Bright cherry, violets and red current on the nose with touches of cinnamon, clove and cardamom. Sweet spice entry with red cherries, raspberries and a supple, savoury mid palate. Nice fine-grained tannins, complex palate with a flinty minerality and a long savoury flourish to finish.
The nose shows delicate red fruit aromas, dusty oak and the ethereal pinot perfume.
The palate has sweet upfront fruit but finishes dry and savoury showing its tight structure.
Generous richness flavour concentration. Layers of ripe fruit, floral and spice unfold on the palate with a delicate tannin line
Generous richness flavour concentration. Layers of ripe fruit, floral and spice unfold on the palate with a delicate tannin line
A highly perfumed, aromatic style of Marlborough pinot with opulent fruit sweetness and a delicate smoky infusion.
Garnet red in colour. A beautifully aromatic Pinot Noir, with cherry, plum and spice notes. Black fruit flavours combine with rich savoury characters, a silky smooth texture and long finish.
Rich flavours of blackberry and ripe plum are complemented by more complex notes of spice and aniseed on the mid palate.
Heirloom Vineyards Adelaide Hills Pinot Noir 2022 is a premium wine crafted from handpicked grapes grown in the cool climate region of Adelaide Hills, South Australia. This wine showcases a beautiful ruby red color with aromas of ripe cherry, raspberry, and hints of spice. On the palate, the wine is elegant and refined with a silky texture, showcasing flavors of red fruits, subtle oak and delicate tannins.
A pinot noir that is distinctly Yarra Valley - complex with earthy and gamey textures and flavours.
Helen's Hill Estate 'The Smuggler' Reserve Pinot Noir is made entirely from Abel clone - incredible structure, silky tanning and intensity on a long pallet.
Pommard Clone - dark cherry and bramble fruits are complimented with spice and ample structure.
New single clone, single vineyard - details to come!
Sensual, elegant mouthfeel with outstanding retention of acidity and freshness and a distinctive earthy, sappy complexity which is the terroir.
Juicy red berry fruit with earthy spice, light tannins and a smooth finish.