On the nose, bright cherry, boysenberry, nutmeg and fresh-cut cedar. On the palate, raspberries, black cherries, walnut and mushroom. Fine grained tannins and vibrant acidity.
Bright red berries, a touch of spice, and earthy notes. Light-bodied and smooth with a refreshing finish.
The palate is long with intense red fruits, dark berries, cured meats and blood plums, interwoven with fragrant cloves, fine spice and wonderful minerality - a powerful wine with great length and tension for the serious pinot noir fan.
Juicy Tasmanian Pinot Noir bursting with ripe berry fruit and a smooth, elegant finish.
Singlefile Run Free Pinot Noir 2018 is an easy drinking styled Pinot Noir.
Light with subtle texture of cherry supported by well integrated fine tannins leading to a long elegant finish with hints of spice
Somerbury Estate Jones Road Pinot Noir show plenty of fine pinot character and complexity with spicy forest berry, red cherry, cocoa powder and a handsome layer of fine-grained savoury French oak woven throughout.
The palate is supple, lithe and even with layered tannins holding crunchy red cherry flavour in elegant, gently curved shape.
Terrific balance and resolve – cherry stone finish.
Savoury Berries and Fine Acid
Dark cherry and spicy red fruits on the nose unfold to a savoury palate showing fine oak integration and a clean focus, with strawberry and cherry fruit balanced by the tannins.
Dark cherry and spicy red fruits on the nose unfold to a savoury palate showing fine oak integration and a clean focus, with strawberry and cherry fruit balanced by the tannins.
Dark cherry and spicy red fruits on the nose unfold to a savoury palate showing fine oak integration and a clean focus, with strawberry and cherry fruit balanced by the tannins.
Dark cherry and spicy red fruits on the nose unfold to a savoury palate showing fine oak integration and a clean focus, with strawberry and cherry fruit balanced by the tannins.
Select grapes from Central Otago and Marlborough went into this wine, with a palate bursting with maraschino cherry and blackcurrant flavours, framed by toasty oak.
Layers of delicate tannin create an opulent texture that flows to a lingering finish.
This Pinot Noir develops to its full potential at the cool yet sunny vineyard sites of Eppan and Kaltern, yielding a structured wine with elegant fullness that is strikingly similar to the Burgundian paragons.