Dark cherry and spicy red fruits on the nose unfold to a savoury palate showing fine oak integration and a clean focus, with strawberry and cherry fruit balanced by the tannins.

Dark cherry and spicy red fruits on the nose unfold to a savoury palate showing fine oak integration and a clean focus, with strawberry and cherry fruit balanced by the tannins.

Dark cherry and spicy red fruits on the nose unfold to a savoury palate showing fine oak integration and a clean focus, with strawberry and cherry fruit balanced by the tannins.

Dark cherry and spicy red fruits on the nose unfold to a savoury palate showing fine oak integration and a clean focus, with strawberry and cherry fruit balanced by the tannins.

An intense and detailed palate driven by dark cherry and blood plum, and fine, silky tannins.

Select grapes from Central Otago and Marlborough went into this wine, with a palate bursting with maraschino cherry and blackcurrant flavours, framed by toasty oak.

Layers of delicate tannin create an opulent texture that flows to a lingering finish.

This Pinot Noir develops to its full potential at the cool yet sunny vineyard sites of Eppan and Kaltern, yielding a structured wine with elegant fullness that is strikingly similar to the Burgundian paragons.

Stefano Lubiana Primavera Pinot Noir is estate grown and select parcels of Derwent Valley fruit grown on a mix of two terroirs.

On the nose the wine displays vibrant fresh red fruit with hints of sweet vanilla, this is followed by a fresh red fruit palate that show good oak integration and finishes with a balanced fruit to oak sweetness.

Medium bodies, silky texture that glides accross your tongue. The red fruit flavours from the nose carry through beautifully, showcasing a purity that’s a hallmark of Stefano Lubiana’s approach.

Black cherry & coffee on the nose - rich dark plum & shitake mushroom on the palate.

Bright red cherry and strawberry with a hint of spice. Light, silky and easy drinking.

LIMITED! Made exclusively from 777 clone Pinot Noir, expresses the classic structure, flavours and style that the French term ‘an iron fist in a velvet glove’. Lifted plums and earthy truffle characters on the nose: the palate is full bodied with integrated fine tannins, rich plum and red berry fruit.

A superb value white blend, both with floral aromas and mouthwatering flavours.