The wine has a deep ruby color with a complex nose of black cherry, raspberry, and violet, along with subtle notes of spice and earth. On the palate, it is full-bodied with a rich, velvety texture and flavors of black fruit, licorice, and coffee. The tannins are firm but well-integrated, and the finish is long and satisfying.

The 2018 vintage was characterized by warm weather throughout the growing season, resulting in ripe and concentrated grapes. The wine has a deep ruby color and an intense bouquet of red and black fruits, with notes of spices, herbs, and earthy undertones.

The 2020 vintage was marked by a hot summer and a rainy period in September, leading to a smaller harvest with high-quality grapes. The resulting wine is complex and aromatic, with notes of red and black fruits, such as cherries, raspberries, and blackberries, along with hints of spices and earthy undertones. 

The wine has a bright and deep ruby color with aromas of black fruits such as blackcurrant, blackberry, and cherry, with a hint of vanilla and spices. On the palate, it is full-bodied with a smooth and silky texture, and flavors of red and black fruits, spice, and earthy notes. It has a long and complex finish with firm tannins and a good acidity that gives it a good aging potential.

On the nose, the wine exudes aromas of ripe cherries, red currants, and a touch of earthy spice. On the palate, it is full-bodied and elegant, with flavors of juicy red fruit, subtle oak, and a hint of minerality. The tannins are firm yet silky, making for a balanced and refined finish.

In the glass, Domaine des Perdrix Nuits-Saint-Georges 2019 has a beautiful ruby color. On the nose, it presents aromas of red and black fruits, with notes of spice and a subtle earthiness. On the palate, the wine is medium-bodied with silky tannins and a balanced acidity, offering flavors of cherries, raspberries, and blackcurrants, with a hint of oak and a long, elegant finish.

Domaine des Perdrix Nuits-Saint-Georges is a red wine produced in the Burgundy region of France. The 2020 vintage is characterized by a bright ruby color with purple highlights. On the nose, it has aromas of red and black fruits, such as cherry, blackberry, and raspberry, along with hints of spice and earthy notes. On the palate, it is full-bodied and structured, with silky tannins and a long finish. This wine can be enjoyed now or aged for several years to allow its flavors to fully develop. It pairs well with a variety of foods, including grilled meats, roasted vegetables, and aged cheeses.
 

The 2019 vintage was marked by warm weather conditions, resulting in ripe and concentrated fruit with good acidity. The wine displays a dark ruby color and offers aromas of black cherry, blackberry, and hints of spices such as cinnamon and cloves. On the palate, it is full-bodied and elegant with silky tannins and a long finish. 

This wine reveals a powerful, fruity nose combining rich notes of red and black fruits and a subtle hint of oak.

Domaine Faiveley Mercurey La Framboisière Monopole offers a powerful palate dominated by crunchy red fruits with velvety tannins and exceptional length make it a pleasure to drink!

On the nose, this wine presents aromas of red and black fruits, such as cherries, raspberries, and blackcurrants, along with floral and spicy notes. On the palate, the wine is medium-bodied, with a good balance between acidity and tannins, and flavors of blackberries, blueberries, and subtle hints of vanilla and toast.

The 2017 vintage was marked by a hot and dry summer, resulting in small yields of intensely flavored grapes. This wine has a deep ruby color and offers aromas of dark cherry, blackberry, and a hint of spice. On the palate, it is rich and full-bodied with flavors of black fruit and a touch of oak. The tannins are firm and well-structured, with a long and lingering finish.

The 2017 vintage was marked by a hot and dry summer, resulting in small yields of intensely flavored grapes. This wine has a deep ruby color and offers aromas of dark cherry, blackberry, and a hint of spice. On the palate, it is rich and full-bodied with flavors of black fruit and a touch of oak. The tannins are firm and well-structured, with a long and lingering finish.

The 2016 vintage was characterized by a mild winter followed by a wet spring and a hot summer, resulting in healthy grapes with good ripeness and concentration. Domaine Faiveley practices sustainable viticulture and uses traditional winemaking techniques, including aging the wine in French oak barrels for 16 to 18 months.

On the palate, this wine is full-bodied and powerful, with ripe red and dark fruit flavors of cherry, blackberry, and plum, as well as notes of spice, tobacco, and earth. It has firm tannins and a long finish, making it an ideal candidate for cellaring. This wine pairs well with rich and hearty dishes, such as roasted or braised meats, game, and mushroom-based dishes.

The Domaine Faiveley Gevrey-Chambertin Premier Cru "La Combe Aux Moines" 2017 is a red wine made from Pinot Noir grapes grown in the Burgundy region of France. This wine features a deep ruby color and offers aromas of black cherry, blackcurrant, and hints of smoke and earthy tones. On the palate, it is full-bodied with firm tannins and flavors of dark fruit, oak, and spice, with a long and lingering finish. This wine can be enjoyed now or aged for several years to come.

This wine has a vibrant ruby color and offers an intense aroma of black cherry, raspberry, and blackcurrant with hints of vanilla and spice. On the palate, it is well-structured with firm tannins and flavors of red and black fruits, combined with notes of earth, leather, and tobacco. The wine has a long and lingering finish.

Domaine Faiveley Nuits-Saint-Georges "Aux Chaignots" Premier Cru 2017 is a red wine made from Pinot Noir grapes from the Aux Chaignots Premier Cru vineyard in the Nuits-Saint-Georges appellation of Burgundy, France. This wine has a dark ruby color with aromas of red and dark fruits, such as cherry, raspberry, and blackberry, with hints of spice, earth, and oak. On the palate, it is full-bodied with firm tannins and flavors of ripe red and black fruits, herbs, and a touch of minerality. The wine has a long, complex finish with a balanced acidity and a lingering aftertaste.

The 2017 vintage was marked by a warm growing season that produced ripe and concentrated grapes. The wine is deep ruby in color and has aromas of dark cherry, blackberry, and hints of earthy notes. On the palate, it is full-bodied with firm tannins and flavors of black fruits, spices, and a touch of smokiness. The wine has a long and persistent finish, indicating its potential for aging.

Beautiful ruby colour. This wine has pleasant, fresh, red-fruit aromas on the nose, which we also savour on the palate. It has rich and very ripe substance, with fine round tannins. It's a very well- structured and pleasant wine.

Deep ruby red hue. Powerful nose disclosing ripe fruits and warm spicy notes. A smooth, clean attack gives way to a well-balanced palate with rich, smooth tannins. This wine's harminous structure and elegance perfectly represent this Premier Cru.