A feminine and delicate pinot noir from a superb vineyard and guru winemaker.

A feminine and delicate pinot noir from a superb vineyard and guru winemaker.

Juicy red berries and spice dance with earthy notes in this elegant, cool-climate Pinot.

Dark cherry and plum skin come first, followed by crushed dried herbs, black tea and a faint whiff of turned earth. In the mouth the fruit is compact and a little brooding, with sour cherry and blood orange acidity keeping things lively, and a peppery, almost gamey edge running underneath.

romatically it opens on morello cherry, cranberry and a little pink peppercorn, with a leafy, almost sappy note underneath that reads as high-altitude Pinot Noir. The palate carries strawberry and rhubarb through the middle, then turns drier and more savoury towards the back, picking up dried thyme and a faint whiff of woodsmoke. 

Juicy red berries and spice dance with earthy notes in this elegant, cool-climate Pinot.

Great concentration with intricately woven layers of sweet red and blue/black fruit, dried herb and distinctive earthy flavours complementing a highly focused palate with great intensity and length

This award winning Pinot Noir is both sophisticated and “classic”, expressing intensity and poise from great sites in Central Otago.

The wine shows bright raspberry, pomegranate and red currant fruits as well as cherry pit and rose petals. The palate is fine and chewy with more red fruits as well as cinnamon, mace and clove characters. It is precise and well defined. While the wine is not intended for long term cellaring it will benefit from 3 to 5 years rest. 

Juicy red berries and a hint of spice dance on the palate, finishing smooth and elegant.

An average of 20% whole-bunch across multiple parcels. Some wines racked early, while others remain on lees until the last minute. After blending, there's a further month of maturation on light lees in reorganised oak before racking and bottling in-house, with no filtration.
 

Ripe berry, smoky plum, cherry and dark chocolate show on the palate with a long sweet fruit finish.

The aroma opens with black cherry and ripe plum, then a savoury layer of dried thyme, cocoa and a hint of smoke. On the palate the fruit arrives sweet and rounded, with darker berry flavours filling the middle before a twist of star anise and something faintly earthy comes through on the back half.

Soft and subtle palate of red fruits and fine grained tannins with aromas of blackberries, plums and spice with good focus and length.

Bright cherry and strawberry flavours with earthy hints; light, vibrant, and naturally funky.

Bright cherry fruit, earthy spice, silky smooth. Classic Mornington Peninsula Pinot.