Georges Duboeuf Chiroubles 2020 is a red wine produced in the Beaujolais region of France. This wine is made from 100% Gamay grapes grown on granite soils. It has a bright and intense ruby color with purple tints. On the nose, it offers fresh aromas of red fruit, such as cherry and raspberry, along with floral notes of violet and peony. On the palate, it is light-bodied and lively, with flavors of juicy red fruit and subtle mineral notes. The tannins are soft and silky, making it an easy-drinking wine.
The 2020 vintage of this wine features aromas of red fruits such as raspberry, cherry, and blackcurrant, as well as floral notes of violet and rose. On the palate, it is light-bodied and juicy, with a refreshing acidity and flavors of red berries and hints of spice. The tannins are soft and well-integrated, making it a smooth and easy-drinking wine.
Georges Duboeuf Morgon Mont Chavy 2020 is a red wine produced in the Beaujolais region of France. Made with 100% Gamay grapes, this wine has a deep ruby color with a nose of ripe red fruits, such as cherries and raspberries, along with a hint of floral notes. On the palate, it has a full body with balanced acidity and tannins, offering flavors of dark cherries, blackberries, and a subtle touch of spice.
In the glass, the Georges Duboeuf Moulin-à-Vent 2019 has a deep ruby color with purple undertones. On the nose, it offers aromas of black cherry, raspberry, and violet, along with subtle hints of spice and earthiness. On the palate, the wine is medium-bodied with well-structured tannins and flavors of dark fruit, black pepper, and a touch of minerality.
Juicy on the palate, with cherry and goji berries amongst fresh herbs, sarsaparilla-root, rosemary and rhubarb.
The tannin is fine and the finish lip-smacking.
Super slurpy light-bodied wine with zingy acid lines and beautiful fine tannins.
From one of the great vineyards of Australia - fresh and long on the palate fine red fruit structure and undergrowth notes.
From one of the great vineyards of Australia - round & rich with a satisfying fruit-laden palate of wild berries and fine tannins.
One of our top 10 wines of 2020!
"Dark cherry, plum, spicy biscuit and dried rose perfume..." - Mike Bennie, Wine Front
One of our top 10 wines of 2020!
"Dark cherry, plum, spicy biscuit and dried rose perfume..." - Mike Bennie, Wine Front
"A 50/50% mix of upper and lower Yarra fruit. Fermented with mainly whole berries and matured in French oak (10% new). A bright ruby crimson. Expressive with aromas of satsuma plums, strawberry coulis, fennel seeds and a hint of star anise. With its core of ripe yet well-delineated fruit and firm-ish, balanced tannins, this is more concentrated and muscular than the 2021. It will age well, too, for those that find themselves with a bottle seven to 10 years from now." - Philip Rich
96 points, May 2023.
Halliday Wine Companion
"56/44% pinot/syrah. Fermented separately with some whole bunches (for the syrah) and a short élevage in seasoned puncheons and barriques. A very bright crimson purple. Springs from the glass with violets, cherries, raspberries and a touch of Sichuan pepper. A juicy yet focused and delicious mouthful with satiny tannins. The bargain red wine in the portfolio." - Philip Rich
95 points, July 2023.