Rich, dark fruit and spice, with velvety tannins and a long, warm finish.

Fleshy, open texture and really fine, almost invisible tannins - a harmonious wine that is impeccably balanced - another outstanding Massolino vintage! LIMITED!

Fleshy, open texture and really fine, almost invisible tannins - a harmonious wine that is impeccably balanced - another outstanding Massolino vintage! LIMITED!

The 2017 Maude is sourced from Central Otago's premium sub regions, each contributing to this savoury, complex Pinot Noir.

Aromas of dark cherry, plum and dried herbs team up with a palate that displays layers of dark fruit flavours entwined with velvety but structural tannins.

The 2022 Maude is sourced from Central Otago's premium sub regions, each contributing to this savoury, complex Pinot Noir.

Aromas of dark cherry, plum and dried herbs team up with a palate that displays layers of dark fruit flavours entwined with velvety but structural tannins.

Subtle spice and vanilla notes to compliment the sweet forest berry characters delivering a sweet and balanced finish.

A very well put together chill-able red that deserves a home in your fridge.  

Classic cool climate cabernet with hints of spice and subtle floral perfumes drive the nose of the wine.. 96 Points James Halliday

Delicately perfumed with a bouquet of red fruits, pomegranate and rose petals, this is a wine that reveals itself slowly. Fine boned, silky and structured 97 Points James Halliday.

Expressive, supple and complex Pinot Noir with an enticing crimson/purple hue. 

Plush blue and red fruits with fine silky tannin will ensure that this wine has a long life ahead of it.

Complex cool climate cabernet, talc-like tannins woven into a persistent and pure fruit finish. Cellar up to 10yrs.