Aromatically it leads with red cherry, raspberry and a touch of rhubarb, backed by dried thyme, pink peppercorn and a faint earthiness that keeps things savoury. The palate follows the same line — juicy cherry and cranberry up front, then a darker plummy note through the middle, with a whisper of orange zest on the edges.

The 2018 Siduri Santa Barbara County Pinot Noir comes primarily from the vineyards in the Sta. Rita Hills. Using a mix of whole cluster and destemmed grapes from these vineyards, they were blended in barrel until just the right mix was created. The result is upfront aromas of dried cranberry, Black Mission Fig, Chinese Five Spice and black plum, along with eucalyptus, white pepper, cumin and nutmeg. The flavors include fresh raspberry, black plum and blueberry followed by a smooth, broad texture with medium acidity.

On the nose, bright cherry, boysenberry, nutmeg and fresh-cut cedar. On the palate, raspberries, black cherries, walnut and mushroom. Fine grained tannins and vibrant acidity.
 

On the nose, bright cherry, boysenberry, nutmeg and fresh-cut cedar. On the palate, raspberries, black cherries, walnut and mushroom. Fine grained tannins and vibrant acidity.
 

Bright red berries, a touch of spice, and earthy notes. Light-bodied and smooth with a refreshing finish.

The palate is long with intense red fruits, dark berries, cured meats and blood plums, interwoven with fragrant cloves, fine spice and wonderful minerality - a powerful wine with great length and tension for the serious pinot noir fan.

Juicy Tasmanian Pinot Noir bursting with ripe berry fruit and a smooth, elegant finish.

Singlefile Run Free Pinot Noir 2018 is an easy drinking styled Pinot Noir.

Light with subtle texture of cherry supported by well integrated fine tannins leading to a long elegant finish with hints of spice

Somerbury Estate Jones Road Pinot Noir show plenty of fine pinot character and complexity with spicy forest berry, red cherry, cocoa powder and a handsome layer of fine-grained savoury French oak woven throughout.

The palate is supple, lithe and even with layered tannins holding crunchy red cherry flavour in elegant, gently curved shape.

Terrific balance and resolve – cherry stone finish.

Bright and savoury, with red berries, herbs and fine grippy tannins. Beechworth blend that stays light on its feet.

Savoury Berries and Fine Acid