Brick red with ruby hues.
Sweet, fragrant aromas of cherry stone, persimmon skin and rosehip supported by savoury notes of crushed graphite, dried sage and thyme.
The delicate palate is restrained and tightly wound, with concentrated berry skin and red cherry flavours, vibrant acidity that builds complex intensity on the finish and fine, savoury tannins that provide focus and length.
Sensual, elegant mouthfeel with outstanding retention of acidity and freshness and a distinctive earthy, sappy complexity which is the terroir.
Crisp and sweetly moreish - the fresh acidity ensures the wine's finish is long and satisfying
More forward than the Estate range, this Pinot has a dark berry nose with a black cherries and plum on the palate.
A combination of Upper Yarra Valley fruit and some experimental blocks off Hoddles.
More forward than the Estate range, this Pinot has a dark berry nose with a black cherries and plum on the palate.
A combination of Upper Yarra Valley fruit and some experimental blocks off Hoddles.
The wine is very concentrated with good structure, and the middle palate displaying savory, tobacco leaves and nutty flavours - a serious pinot noir for the true pinot noir fan - very limited allocation received.
The wine is very concentrated with good structure, and the middle palate displaying savory, tobacco leaves and nutty flavours - a serious pinot noir for the true pinot noir fan - very limited allocation received.
Full bodied with explosions of blackberry and currants with ripe tannins and vanillin oak.
Hugo Wines Grenache is produced from old bush vine Grenache planted in 1951.
The palate has volumes of clean fresh vibrant and juicy red berry fruit flavours of cherry, strawberry and raspberry, with delicate spice and Turkish delight flavours, complimented by fine silky tannins and a wonderful soft vibrant finish.