This wine is pale lemon in colour with fragrant aromas of fresh apples, meyer lemons and a hint of almonds. The palate displays citrus characters with subtle floral characters and creamy texture with a crisp and refreshing finish. Opawa Pinot Gris is a versatile food wine and matches well with a variety of dishes especially lightly spiced Asian influenced cuisine.
This wine is bright lemon colour with a hint of green. Exotic perfumes leap from the glass with vivacious aromas of fresh lime, passionfruit and hints of fresh sweet herbs. The palate is refreshing and intense, displaying crisp citrus notes and passionfruit flavours, this wine is well balanced and focused with crisp acidity and a long, juicy, mouth-watering finish.
This wine is bright light salmon colour with a charming and vivacious nose of blood orange, berry fruits and creme brulee leading into a mouth filling, smooth palate. The finish is fresh, clean and dry. Opawa Rosé is a dry wine that is a perfect aperitif or accompaniment to fresh summer cuisine.
The 2017 Nautilus Pinot Noir is dark ruby in colour. The complex nose displays dark fruits, earthy notes and a touch of toasty spice. The palate is concentrated and elegant with a fine dense core of tannins and a long savoury finish.
Medium bodied with supple red fruit flavours and soft, fine tannins.
Made from 100% Pinot Noir, this Rosé has red lifted fruit aromatics with spice and floral undertones followed by a supple and elegant mouthfeel showing verve, freshness and energy.
White peach, guava, nectarine stone and white flower aromatics followed by a spicy and stone fruit drive palate showing great tension.
White peach, guava, nectarine stone and white flower aromatics followed by a spicy and stone fruit drive palate showing great tension.
White peach, guava, nectarine stone and white flower aromatics followed by a spicy and stone fruit drive palate showing great tension.
White peach, guava, nectarine stone and white flower aromatics followed by a spicy and stone fruit drive palate showing great tension.
Black cherry with spice and mocha notes on the nose.
A flowing elegant wine showing texture, depth and persistence.
Always quality from this vineyard.
Dark blue and black fruit aromatics with lots of brooding and spicy undertones.
Followed up with a rich warmly textured wine showing good concentration, depth and persistence.
Soil type consists of ancient marine sedimentary and alluvial deposits with high drainage properties and an extremely low water table. This, along with Yamhill-Carltons warm days and cool evenings, creates substantial vine stress that results in the production of small, intense berries and very low tonnage per acre.
Soil type consists of ancient marine sedimentary and alluvial deposits with high drainage properties and an extremely low water table. This, along with Yamhill-Carltons warm days and cool evenings, creates substantial vine stress that results in the production of small, intense berries and very low tonnage per acre.
The 2017 Willamette Valley is a pure and vibrant ruby in the glass, with aromatics of tart cherry and crushed strawberry, alongside hints of dried rose petal and lavender. The cool vintage reveals a wine which is lithe and ethereal on the palate, a bit shy in its youth, but with fine texture and tannin. A very pretty wine, already well balanced and approachable. Seductive with an elegant lightness that makes it very drinkable and enjoyable.
Dark, brooding colour with purple edges. A unique viscosity to this wine in the glass and immediate savoury-spices drifting outward. Dark red berries, Hawaiian starfruit, root beer cask and sweet bark emerge as you lean in. Tightly wound entry that compresses, then explodes with prickly pears and pomegranates inside a light shell of sweet vanilla and roasted nuts as its momentum builds. The layers of flavours broaden with a tight framing of acids, chalky tannins and a level of tension that will certainly reveal more complexity in the months and years to come.
Dark, brooding colour with purple edges. A unique viscosity to this wine in the glass and immediate savoury-spices drifting outward. Dark red berries, Hawaiian starfruit, root beer cask and sweet bark emerge as you lean in. Tightly wound entry that compresses, then explodes with prickly pears and pomegranates inside a light shell of sweet vanilla and roasted nuts as its momentum builds. The layers of flavours broaden with a tight framing of acids, chalky tannins and a level of tension that will certainly reveal more complexity in the months and years to come.
Nocton Vineyard Pinot Noir is a classic Tasmanian pinot noir. Youthful fruit and a hint of vanilla on the nose lead into a luscious palate that's teeming with fresh flavour.