Château Doisy Daëne is a prestigious winery located in the Barsac appellation of Bordeaux, renowned for producing exceptional sweet wines. The Château Doisy Daëne Cru Classé En 1855 Barsac Sauternes 2011 is a beautiful golden wine with intense aromas of honey, apricot, and candied fruits, along with a hint of spice.

The 2017 Château Doisy Daëne Cru Classé En 1855 Barsac Sauternes is a complex and concentrated wine, with notes of honey, apricot, and white flowers on the nose. On the palate, it is rich and creamy, with flavors of peach and tropical fruits, as well as a hint of caramel and spice. The finish is long and luscious, with a perfect balance of sweetness and acidity.

Bright and easy-drinking, with white peach, citrus and a subtle nutty edge. Crisp finish, no heavy oak.

Bright and easy-drinking, with citrus, white peach and a crisp, clean finish. Lovely with seafood or on its own.

Bright and juicy red from Cahors, bursting with fresh berries and a light peppery lift. Chill it slightly.

Dark plum and blackberry with a hint of pepper. Smooth, medium-bodied and easy drinking. Great with steak.

Dark and juicy Malbec with plum, blackberry and a hint of cocoa. Smooth tannins, great with steak.

Dark and juicy Malbec with plum, blackberry and a savoury edge. Soft tannins, easy drinking, great with steak.

Dark and inky Malbec with blackberry, plum and a touch of earth. Firm tannins, good with slow-cooked lamb.

Dense, dark Malbec with blackberry, cocoa and a smoky edge. Firm tannins. Give it a decent decant.

Dark and brooding malbec with blackberry, plum and a savoury, earthy edge. Firm tannins, built for hearty food.

Dark plum and blackberry with a hint of earth. Smooth, medium-bodied and easy drinking. Great with steak.

Merlot-led Bordeaux with soft plum and blackcurrant fruit, a hint of cedar, and smooth, easy-drinking tannins.

The 2021 Château Ducru-Beaucaillou reveals a complex bouquet of dark berries, cigar wrapper, violets, loamy soil, and spices. On the palate, it is full-bodied and velvety, with superb depth at the core, lively acidity, and powdery tannins. The finish is complete and penetrating, reminiscent of a modern-day version of Ducru's brilliant 1996.  

An archetype of Saint‑Julien finesse and power, the 2022 Château Ducru‑Beaucaillou represents one of the most refined releases in recent memory.

Pure graphite, cassis and cigar box on a brooding, concentrated frame — Pauillac's only 4th Grand Cru Classé, shaped by the genius of Lafite Rothschild.

The 2021 Feytit-Clinet reveals a deep, expressive nose of ripe black cherry, plum, and crushed violets, layered with graphite, dark chocolate, and a touch of truffle. The palate is refined yet concentrated, with a velvety texture and well-integrated tannins. Fresh acidity lifts the core of dark fruit, while subtle spice and earthy notes add complexity. A long, mineral-driven finish underscores the wine’s precision and elegance, showcasing the depth and character of this Pomerol estate.