Bright and dry, with lemon, green apple and a chalky, mineral finish. Crisp, refreshing Alsace Riesling.

Bone-dry Alsace riesling from steep granite slopes. Lime, white peach and a smoky mineral edge. Long, tight finish.

Grown on volcanic soil, this Riesling is smoky and intense, with lime, wet stone and a long, dry finish.

Rich, sweet Riesling with ripe apricot, honey and a smoky mineral edge. Long finish, lovely acidity keeping it fresh.

Ripe pear and quince with a touch of honey, brisk acidity keeping the rich, off-dry finish fresh.

Rich and smoky pinot gris from volcanic soil. Ripe pear, honey and spice, with a dry, mineral finish.

Rich and honeyed, with baked quince, ginger spice and smoky volcanic depth. Sweet but beautifully balanced.

Rich and honeyed, with quince, apricot and spice. Lusciously sweet but lifted, thanks to Rangen's volcanic backbone.

Biodynamic Grand Cru Rangen Riesling in magnum, powerful volcanic terroir.

Rich and sweet, with baked quince, honey and smoky spice from the volcanic soil. Lively acidity keeps it fresh.

A bright, citrus-driven Russian River Valley Chardonnay built for freshness over weight.

A taut, mineral single-vineyard Chardonnay from one of Sonoma's coolest sites.

A riper, more generous single-vineyard Sonoma Chardonnay with real depth and texture.

A savoury, structured single-vineyard Pinot Noir with real backbone and grip.

A taut, saline, top-tier Pinot Noir from Senses' coolest coastal site.

The estate's own Pinot Noir, layered and complete, from Senses' home vineyard.